Preparation

Rosemary-Infused Aperol

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Ingredients

  • 750 mlAperol
  • 4 sprigsrosemary

Instructions

  1. 1.

    Place 4 sprigs of rosemary in a 750 mL bottle of Aperol.

  2. 2.

    Let sit for 6 hours at room temperature.

  3. 3.

    Remove rosemary.