Preparation
Coffee-infused sweet vermouth
Ingredients
- 3 tbspcoffee beanswhole (whole)
- 1 litersweet vermouthCarpano Antica Formula (Carpano Antica Formula)
Instructions
- 1.
Combine both ingredients in a container and stir well.
- 2.
Cover and let stand at room temperature for 24 hours, stirring occasionally.
- 3.
Strain through a cheesecloth-lined sieve.