Polar Bear
ShakenCoupe
Ingredients
- 1½ ozmezcalLa Puritita Verdá (La Puritita Verdá)
- ¾ ozbianco vermouthDolin blanc (Dolin blanc)
- ½ ozcrème de mentheTempus Fugit (Tempus Fugit)
- 6 dropsAngelica Tinctureor celery bitters (or celery bitters)
Preparation
- 1.
Add all ingredients to a shaker with ice and shake until well chilled.
- 2.
Strain into a coupe glass.
