Polar BearFrom liquor.com·View original →shakencocktailmezcalIngredientsFractions1.5 ozLa Puritita Verdá mezcal0.75 ozDolin blanc vermouth0.5 ozTempus Fugit creme de menthe6 dropsangelica tincture (recipe below) or celery bittersPreparation1.Add the mezcal, blanc vermouth, creme de menthe and angelica tincture (or celery bitters) to a shaker with ice and shake until well-chilled.2.Strain into a cocktail glass.Suggest a correction