Menta Wray
From Imbibe Magazine·View original →
collins
Ingredients
- ¾ oz. Jamaican overproof rum (such as Wray & Nephew)
- ¾ oz. Branca Menta
- ½ oz. fresh lime juice
- 3-4 oz. chilled grapefruit soda (such as Ting)
Preparation
- 1.
Combine all of the ingredients in an ice-filled Collins glass and gently stir to combine. Garnish.