Kochi Gimlet
A riff on the Gimlet →
ShakenCoupe
Ingredients
- ¾ ozJapanese Yuzu Syrup
- 2 ozLondon dry gin
- ½ ozlime juice
Garnish: dehydrated lime wheel
Preparation
- 1.
Add all ingredients to a shaker with ice.
- 2.
Shake for 10-15 seconds or until well chilled.
- 3.
Strain into a chilled coupe and garnish.
