Emerson

• 1.5 ozOld Tom gin
• 1 ozsweet vermouth
• 0.5 ozfresh lime juice
• 0.25 ozmaraschino liqueur

Preparation

1. 1.

   Combine all ingredients in a cocktail shaker filled with ice.

2. 2.

   Shake for 10–15 seconds, or until well chilled.

3. 3.

   Double strain through a fine mesh strainer into a chilled cocktail glass.

4. 4.

   Garnish with a maraschino cherry.