Vanilla Simple Syrup
Preparation

Vanilla Simple Syrup

From Liquor.com·View original →

Ingredients

  • 1 cupwater
  • 1 cupgranulated sugar
  • 1vanilla bean(split lengthwise)

Instructions

  1. 1.

    Add water and sugar in a small saucepan over medium heat and stir until the sugar is completely dissolved.

  2. 2.

    Remove from heat and add the vanilla bean. Let steep for several hours.

  3. 3.

    Strain into a jar or bottle.

Notes

Will keep, tightly sealed and refrigerated, for up to one month.