Winter Traveler’s PunchFrom Imbibe Magazine·View original →rocksIngredientsFractions1 ozdark rum (Graffigna uses Gosling's)3/4 ozAncho Reyes Chile Liqueur1/2 ozspiced rum3/4 ozorgeat1/2 ozpineapple juicePreparation1.Combine all the ingredients in a shaker with ice and shake until chilled. Strain into a rocks glass over a single large ice cube. Garnish.Suggest a correction