White Elephant: A Fruitcake-Inspired CocktailFrom Imbibe Magazine·View original →rocksIngredientsFractions3/4 ozblended Scotch whisky3/4 ozcognac3/4 ozCarpano Antica sweet vermouth1 tspamaretto (Shumway uses Luxardo)1/2 tspnocinoPreparation1.Combine all of the ingredients in a mixing glass with ice, then stir to chill. Strain into a chilled glass and garnish.Suggest a correction