Tommy’s Margarita
From Imbibe Magazine·View original →
rocks
Ingredients
- 2 oztequila (blanco or reposado)
- 3/4 ozfresh lime juice
- 3/4 ozagave syrup
Preparation
- 1.
Combine all of the ingredients in a shaker and fill with ice. Shake to chill, strain into an ice-filled rocks glass, then garnish.
- 2.
Optional: Before preparing the drink, moisten the rim of the glass with a lime wedge and dip in kosher salt.