The SunFrom Imbibe Magazine·View original →rocksIngredientsFractions13⁄4 oz. white rum3⁄4 oz. fresh lemon juice1⁄2 oz. rich honey syrup (3:1 ratio)3 dashesPeychaud’s bitters1dash TabascoPreparation1.Shake all of the ingredients with ice until chilled. Strain into a rocks glass filled with fresh ice, then garnish.Suggest a correction