The Mulata Daiquiri
From Imbibe Magazine·View original →
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Ingredients
- 1 1/2 ozaged rum
- 3/4 ozfresh lime juice
- 1/2 ozcrème de cacao
- 1/2 ozrich demerara syrup (2:1)
Preparation
- 1.
Shake all the ingredients with ice and strain into a chilled glass.