The Lushy Machine: A Gin Slushy

Name: The Lushy Machine: A Gin Slushy
Ingredients: 1 1/2 oz gin; 3/4 oz fresh lemon juice; 1/2 oz red wine syrup; 2 -3 strawberries; 2 cups crushed ice

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Ingredients

1 1/2 ozgin
3/4 ozfresh lemon juice
1/2 ozred wine syrup
2-3 strawberries
2 cupscrushed ice

Preparation

1.
Combine all the ingredients in blender, including the ice, then blend until smooth. Pour into a glass, then garnish with 3-4 dashes of bitters and fresh fruit and mint.
2.
Red Wine SyrupSimmer 2 cups of red wine with 1 cup of granulated sugar, 1 cinnamon stick, 1 whole clove and 3 cardamom pods for 15-20 minutes, until syrupy. strain before use, and keep remainder refrigerated for up to 1 week.