Tea in the SaharaFrom Death & CostirredrocksIngredientsFractions1 piecelemon coin with a bit of pith2 ozcoconut green tea-infused famous grouse scotch1 ozcoconut green tea-infused famous grouse scotch1 tspacacia honey syrupPreparation1.Squeeze the lemon over a mixing glass and drop it in.2.Add the remaining ingredients and stir with ice.3.Strain into a double rocks glass.4.No garnish.NotesCreated by Brian Miller, 2009.Suggest a correction