Stick the LandingFrom Death & CoshakencoupeIngredientsFractions1 ozlouis royer force 53 cognac1 ozredbreast 12-year irish whiskey1 tspmassenez crème de pêche peach liqueur0.75 ozlemon juice0.5 ozcane sugar syrup2 dashangostura bittersPreparation1.Shake all the ingredients with ice, then strain into a coupe.2.No garnish.NotesCreated by Brad Farran, 2012.Suggest a correction