1/2 ozpineapple syrup (McKinley uses Small Hand Foods)
1/2 ozfresh lime juice
1/4 ozhoney
1 barspooncrème de menthe
1lime wedge
6mint leaves
Preparation
1.
Muddle 1 lime wedge with 6 mint leaves. Add the remaining ingredients, plus ice, and shake until cold. Strain into the glass over fresh ice and garnish.