Snowcap: A Winter Whiskey SourFrom Imbibe Magazine·View original →rocksIngredientsFractions1 1/2 ozwhiskey (The Let's Go uses Kikori)3/4 ozfresh lemon juice1/2 ozreal maple syrup1/2 ozstrongly brewed chai tea1egg white2 dashesorange bittersPreparation1.Add all the ingredients to a shaker with ice. Shake and fine strain into the glass. Garnish.Suggest a correction