Sloe-Groni
From Imbibe Magazine·View original →
coupe
Ingredients
- 1½ oz. London dy gin
- ¾ oz. Campari
- ¾ oz. sloe gin
Preparation
- 1.
Add all of the ingredients to a mixing glass with ice, then stir to chill. Strain into a chilled coupe, then garnish.
From Imbibe Magazine·View original →
Add all of the ingredients to a mixing glass with ice, then stir to chill. Strain into a chilled coupe, then garnish.