Shirley TempleFrom Liber & Co.stirredhighballvirginIngredientsFractions0.5 ozFiery Ginger Syrup0.5 ozReal Grenadine0.75 ozlime juice2 dashesPeychaud's bitters soda waterGarnish: lime wheel and cherryPreparation1.Add syrups, lime juice and bitters to a highball glass filled with ice2.Top with soda water and stir.NotesLiber's version of the classic mocktail.Suggest a correction