Saz Saz Gabor
From Liber & Co.
shakenhighball
Ingredients
- 0.75 ozClassic Gum Syrup
- 1 ozrye whiskey
- 0.5 ozlemon juice
- 0.25 ozabsinthe
Garnish: lemon wheel
Preparation
- 1.
Combine all ingredients in a mixing tin
- 2.
Add ice and shake until chilled
- 3.
Strain over crushed ice into a chilled glass
Notes
Inspired by the classic Sazerac, this Liber original uses Peychaud's Bitters to create a surprisingly bright and tasty cocktail.