Sade's TabooFrom Death & CostirredcoupeIngredientsFractions2 ozhine h cognac0.75 ozCocchi Americano0.75 ozdolin rouge vermouth1 dashBittermens Hopped Grapefruit BittersPreparation1.Stir all the ingredients over ice, then strain into a coupe.2.No garnish.NotesCreated by Jessica Gonzalez, 2009.Suggest a correction