Raspberry Bellini
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stirredchampagne
brunch
Ingredients
- 0.75 ozStoli Razberi vodka
- 2 ozraspberry-white peach puree*
- 2 ozsparkling wine, chilled
Preparation
- 1.
Add the vodka and raspberry-white peach puree into a Champagne flute.
- 2.
Top with the sparkling wine and stir briefly and gently to combine.