Raised by Wolves Cocktail: Dreadlock Holiday

• 1 1/2 ozWolf Rum (or use your favorite Jamaican rum)
• 3/4 ozSuze
• 3/4 ozbianco vermouth
• 1 tspGiffard pineapple liqueur

Preparation

1. 1.

   Combine ingredients in a mixing glass with ice and stir to chill. Strain into a rocks glass filled with one large ice cube. Twist lemon peel over the top of the drink and garnish.

2. 2.

   Wolf RumCombine equal parts Appleton Estate Reserve and Two James Spirits Doctor Bird rums, and bottle for use.