Rad Negroni, Bro
From Imbibe Magazine·View original →
rocks
Ingredients
- ¾ oz. London dry gin
- ¾ oz. Campari
- ¾ oz. Carpano Antica sweet vermouth
- Stiegl Grapefruit Radler
Preparation
- 1.
Combine the first three ingredients in a mixing glass and stir. Strain into an ice-filled glass. Top with the radler, then garnish.