Pretty Bird

Name: Pretty Bird
Ingredients: 1.75 oz bombay london dry gin; 0.75 oz rhum clément créole shrubb; 0.75 oz grapefruit juice; 0.75 oz lime juice; 1 tsp cinnamon bark syrup; 0.75 oz grenadine

From Death & Co

shakenrocks

Ingredients

1.75 ozbombay london dry gin
0.75 ozrhum clément créole shrubb
0.75 ozgrapefruit juice
0.75 ozlime juice
1 tspcinnamon bark syrup
0.75 ozgrenadine

Garnish: 1 lime wheel and cherry flag

Preparation

1.
Shake all the ingredients with ice, then strain into a double rocks glass over 1 large ice cube.
2.
Garnish with the lime wheel and cherry flag.

Notes

Created by Thomas Waugh, 2011. Part of a series of ornithologically named drinks at Death & Co, spawned by the popularity of Joaquín Simó's Little Birdy. Source image is rotated; some measurements may be approximate.