Preakness

• 1.5 ozAmerican rye whiskey
• 0.75 ozsweet vermouth
• 0.25 ozBenedictine
• 1dash Angostura bitters

Preparation

1. 1.

   Add the whiskey, sweet vermouth, Benedictine and bitters into a mixing glass with ice and stir until well-chilled.

2. 2.

   Strain into a chilled cocktail glass or coupe.

3. 3.

   Garnish with a lemon twist.