Ply & Pin: A Whiskey CocktailFrom Imbibe Magazine·View original →rocksIngredientsFractions1¼ oz. bourbon ½ oz. rye whiskey ¾ oz. velvet falernum ¾ oz. cranberry juice ¼ oz. fresh lime juice4 dashesPeychaud’s bittersPreparation1.In a mixing glass, combine all of the ingredients with ice and stir to chill. Strain into a rocks glass over a large ice cube. Express the oils of a lemon peel over the top of the drink, then discard.Suggest a correction