Pink Lady

• 1.5 ozLondon dry gin
• 0.5 ozapplejack
• 0.75 ozlemon juice, freshly squeezed
• 0.25 ozgrenadine
• 1egg white

Preparation

1. 1.

   Add all ingredients into a shaker and vigorously dry-shake (without ice).

2. 2.

   Add ice and shake again until well-chilled.

3. 3.

   Strain into a chilled cocktail glass.

4. 4.

   Garnish with a brandied cherry.