Pimlet: A Pimm’s GimletFrom Imbibe Magazine·View original →rocksIngredientsFractions1 1/4 ozgin1 ozPimm's No. 13/4 ozfresh lime juice3/4 ozsimple syrup (1:1)Preparation1.Add all of the ingredients with ice to a shaker, shake, and strain over crushed ice. Garnish.Suggest a correction