Petal Picker, A Siesta Cocktail RiffFrom Imbibe Magazine·View original →rocksIngredientsFractions1 1/2 oztequila blanco1 ozlime cordial (such as Rose’s)1/2 ozCampari2cucumber slicesPreparation1.Add the cucumber slices to a shaker and muddle. Add the remaining ingredients and ice, then shake vigorously and strain into a rocks glass over ice. Garnish.Suggest a correction