Partner in Crime

• 1 ozblended Scotch whisky
• 3/4 ozbanana liqueur
• 1/2 ozAverna
• 1/4 ozamontillado sherry
• 2 dasheswalnut bitters
• 2 dasheschocolate bitters

Preparation

1. 1.

   Stir all of the ingredients with ice, then strain into a chilled glass and top with cinnamon-demerara whipped cream.

2. 2.

   Cinnamon-Demerara Whipped Cream Combine 2 cups of sugar, 1 cup of water, and 2 cinnamon sticks in a small saucepan and heat to a low simmer, stirring until the sugar has dissolved. Remove from heat, cover, and let steep for 1 hour, then strain and bottle for use; keeps refrigerated for up to 1 week. To make the cream, use a whisk to whip four parts heavy whipping cream to one part syrup until thick and fluffy.