Offshore Account: A Stirred Agave CocktailFrom Imbibe Magazine·View original →rocksIngredientsFractions1 1/2 ozreposado tequila3/4 ozcream sherry1/2 ozespadin mezcal1 barspoonagave nectar1dash aromatic bitters Grapefruit peelPreparation1.Add the first 4 ingredients to a mixing glass with ice. Stir to chill and strain into the glass over ice. Add a dash of bitters, express a grapefruit peel, and discard.Suggest a correction