New Jack City From The Gin Joint

• 2 ozchai-infused Irish Whiskey
• 1 ozcoffee-infused sweet vermouth
• 2 dashesorange bitters
• 2 dashesangostura bitters

Preparation

1. 1.

   Combine all of the ingredients in a mixing glass with ice and stir to chill. Strain into a chilled glass and garnish.

2. 2.

   Chai-infused Irish whiskey: Add 4 vanilla chai teabags to a bottle of Irish whiskey and let steep for 4 hours. Remove the teabags before use.

3. 3.

   Coffee-infused sweet vermouth: Combine 5 oz. of vermouth with 1 oz. of coffee beans. Let the mix sit for 90 minutes to infuse. Strain the beans out of the vermouth and discard.