Negroni Frappe
From Imbibe Magazine·View original →
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Ingredients
- ¾ oz. London dry gin
- ¾ oz. Meletti Bitter
- ¾ oz. sweet vermouth
- ¾ oz. orange juice
- 3 dashesof orange bitters
Preparation
- 1.
Quickly shake all the ingredients with ice in a shaker. Strain over crushed ice. Garnish.