Monongahela Mule

Name: Monongahela Mule
Ingredients: 0.5 oz Raspberry Gum Syrup; 2 oz rye whiskey; 0.75 oz lemon juice; 3 oz club soda

From Liber & Co.

shakenhighball

Ingredients

0.5 ozRaspberry Gum Syrup
2 ozrye whiskey
0.75 ozlemon juice
3 ozclub soda

Garnish: mint

Preparation

1.
Muddle mint and syrups in a shaker tin
2.
Add all ingredients (except club soda) to a shaker with ice
3.
Shake hard for 20 seconds
4.
Double strain into a highball filled with ice
5.
Top with club soda

Notes

A fan favorite at Death & Co. The spice of a good quality rye whiskey and the real-ginger burn of our Fiery Ginger Syrup are an excellent match in this easy highball.