Mimosa

Mimosa

BuildChampagne
  

Ingredients

  • 2 oz
    orange juicefreshly squeezed
  •  
    sparkling winechilled

Preparation

  1. 1.

    Pour the orange juice into a Champagne flute.

  2. 2.

    Top with the sparkling wine.

Notes

Use high quality ingredients. For the wine, go with a dry Champagne, prosecco, or cava.
Taggedrefreshingbrunchclassicbubbly

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Recipe by Frank Meier · Adapted from Liquor.com · Photo by Tim Nusog

View original recipe·