Low-Alcohol Cocktail: Clean Slate
From Imbibe Magazine·View original →
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Ingredients
- 1 ozmanzanilla sherry
- 1 ozbianco vermouth (Whitehead uses Mancino)
- ¼ oz. Salers Aperitif
- 2 dashesScrappy’s Orleans bitters (or substitute Peychaud’s)
Preparation
- 1.
Stir all the ingredients with ice to chill. Strain into a chilled glass, then garnish.