LilywhackerFrom Death & CostirredcoupeIngredientsFractions2 ozlaird's bonded apple brandy0.75 ozCarpano Antica Formula vermouth0.5 ozcointreau1 dashbittermens xocolatl mole bittersPreparation1.Stir all the ingredients over ice, then strain into a coupe.2.No garnish.NotesCreated by Phil Ward, 2008.Suggest a correction