Left Hand Cocktail
From Imbibe Magazine·View original →
coupe
Ingredients
- 1½ oz. bourbon
- ¾ oz. Campari
- ¾ oz. sweet vermouth
- 2 dasheschocolate bitters
Preparation
- 1.
Combine all of the ingredients in a mixing glass with ice, then stir for 25–30 seconds, or until well chilled. Strain into a coupe. Garnish.