Left Hand CocktailFrom Imbibe Magazine·View original →coupeIngredientsFractions1½ oz. bourbon ¾ oz. Campari ¾ oz. sweet vermouth2 dasheschocolate bittersPreparation1.Combine all of the ingredients in a mixing glass with ice, then stir for 25–30 seconds, or until well chilled. Strain into a coupe. Garnish.Suggest a correction