
From Imbibe Magazine·View original →
Add all of the ingredients to a shaker with ice and shake briefly. Strain over fresh ice in a double Old Fashioned glass and garnish.
Spiced Oat Milk: In a sealable container, combine 1 quart of oat milk with 4 cinnamon sticks, 2 tablespoons of allspice berries and freshly grated nutmeg to taste. Seal and shake well, then refrigerate for 24 hours. Strain and bottle for use.