Last Call: A Tropical Tequila Cocktail

Name: Last Call: A Tropical Tequila Cocktail
Ingredients: 1 1/2 oz reposado tequila; 1 oz Velvet Falernum; 3/4 oz pineapple juice; 1/2 oz tropical syrup; 1/4 oz fresh lime juice

From Imbibe Magazine·View original →

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Ingredients

1 1/2 ozreposado tequila
1 ozVelvet Falernum
3/4 ozpineapple juice
1/2 oztropical syrup
1/4 ozfresh lime juice

Preparation

1.
Add all of the ingredients to a shaker with ice and shake to chill. Strain over fresh ince into the glass. Garnish. Tropical SyrupCombine 2 cups of demerara sugar, 1 1/2 cups of pineapple juice, 1/2 cup of fresh orange juice, 5 cinnamon sticks, and 1 whole nutmeg, grated in a pot and bring to a boil. Reduce to a simmer, then let cool for 24 hours. Strain and bottle. Store in the refrigerator for up to 1 month.