La Fée Noir Punch

Name: La Fée Noir Punch
Ingredients: 9 piece white sugar cubes; 9 piece blackberries; 6 oz club soda; 6 oz hayman's old tom gin; 0.75 oz Luxardo maraschino liqueur; 0.75 oz st. george absinthe; 3 oz orange juice; 2 oz lemon juice

StirredPunch bowl

Ingredients

Fractions

9 piece
white sugar cubes
9 piece
blackberries
6 oz
club soda
6 oz
hayman's old tom gin
¾ oz
Luxardo maraschino liqueur
¾ oz
st. george absinthe
3 oz
orange juice
2 oz
lemon juice

Garnish: 6 orange slices

Preparation

1.
In a pitcher, muddle the sugar cubes with the blackberries and 3 ounces of the club soda until the sugar is fully broken up.
2.
Add the remaining ingredients (except the remaining club soda) and fill the pitcher three-quarters full with ice cubes.
3.
Stir until cold, then strain into a punch bowl over 1 large block of ice.
4.
Top with the remaining 3 ounces of club soda.
5.
Garnish with the orange slices and serve with a ladle and punch glasses.

La Fée Noir Punch

Ingredients

Preparation

Notes