Kingston Negroni
From Imbibe Magazine·View original →
rocks
Ingredients
- 1 ozJamaican rum (Simó uses Smith and Cross)
- 1 ozsweet vermouth
- 1 ozCampari
Preparation
- 1.
Combine all ingredients and stir with ice. Strain into a rocks glass over a large ice cube and garnish with a long, trimmed orange peel.