Julien Sorel

Name: Julien Sorel
Ingredients: 0.5 oz courvoisier cognac; 0.5 oz Green Chartreuse; 0.5 oz Luxardo maraschino liqueur; 0.5 oz lemon juice; dry champagne

From Death & Co

shakenflute

Ingredients

0.5 ozcourvoisier cognac
0.5 ozGreen Chartreuse
0.5 ozLuxardo maraschino liqueur
0.5 ozlemon juice
dry champagne

Preparation

1.
Shake all the ingredients (except the champagne and lemon twist) with ice, then strain into a flute.
2.
Top with champagne.
3.
Squeeze the lemon twist over the drink and discard.
4.
No garnish.

Notes

Created by Phil Ward, 2008. A variation on the Last Word (page 144), with champagne and simply the worst drink name ever.