Julie Reiner’s Gin Blossom Cocktail
From Imbibe Magazine·View original →
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Ingredients
- 1½ oz. Plymouth Gin
- 1½ oz. Martini Bianco
- ¾ oz. apricot eau de vie
- 2 dashesorange bitters
Preparation
- 1.
Stir all the ingredients in a mixing glass with ice until chilled. Strain into a Nick and Nora glass and garnish.