Italiana Espresso Martini Riff

Name: Italiana Espresso Martini Riff
Ingredients: 2 oz vodka; 3/4 oz coffee liqueur; 1/4 oz dark crème de cacao; 1/4 oz amaro (Bestia uses Varnelli Amaro Sibilla)

From Imbibe Magazine·View original →

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Ingredients

2 ozvodka
3/4 ozcoffee liqueur
1/4 ozdark crème de cacao
1/4 ozamaro (Bestia uses Varnelli Amaro Sibilla)

Preparation

1.
Stir all of the ingredients with ice, then strain into a chilled glass. Carefully float the thickened cream on top of the drink, then grate fresh nutmeg over the top.
2.
Thickened CreamPour 2 1⁄2 oz. of heavy whipping cream into a shaker and shake (without ice) until it’s thickened but still pourable.