Hurricane

• 2 ozdark rum
• 0.5 ozpassion fruit puree
• 0.5 ozsimple syrup

Preparation

1. 1.

   Add the light and dark rums, lime and orange juices, passion fruit puree, simple syrup and grenadine into a shaker with ice and shake until well-chilled.

2. 2.

   Strain into a large Hurricane glass over fresh ice.

3. 3.

   Garnish with an orange half-wheel and a preserved cherry.