Hot Pimm’s Cup From Dauphine’s
From Imbibe Magazine·View original →
mug
Ingredients
- 2 ozPimm’s No. 1
- ¾ oz. fresh lemon juice
- ¾ oz. simple syrup
- 5 ozhot water
Preparation
- 1.
Combine the first three ingredients in a glass mug, then top it off with around 5 oz. of hot water. Grate cinnamon on top and garnish with dehydrated lemon slice.