Frozen Cocktail: Life on Freezy StreetFrom Imbibe Magazine·View original →coupeIngredientsFractions2 1/2 ozSauvignon Blanc1/4 ozGiffard passion fruit liqueur1/4 ozGiffard apricot liqueur3/4 ozfresh grapefruit juice1/2 ozfresh lime juice1/2 ozhoneyPreparation1.Place all the ingredients in a blender with 1 cup of ice. Blend until smooth. Pour into a coupe. Garnish.Suggest a correction