Frostbite: A Holiday Painkiller
From Imbibe Magazine·View original →
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Ingredients
- 1 1/4 ozoverproof rum
- 3/4 ozBranca Menta
- 1/4 ozcreme de cacao
- 1/4 ozdemerara syrup (1:1)
- 1 ozCoco Lopez
- 3/4 ozfresh orange juice
- 3/4 ozpineapple juice
Preparation
- 1.
Add all of the ingredients to a shaker with ice. Shake and strain into the glass over a large ice cube. Garnish.